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Bovine spongiform encephalopathy and variant Creutzfeldt-Jakob disease: How safe is eating beef?
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Andres A. Roma, MD
Department of Anatomic Pathology, The Cleveland Clinic Foundation

Richard A. Prayson, MD
Department of Anatomic Pathology, The Cleveland Clinic Foundation

Address: Richard A. Prayson, MD, Department of Anatomic Pathology, L25, The Cleveland Clinic Foundation, 9500 Euclid Avenue, Cleveland, OH 44195; e-mail praysor@ccf.org

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Cleveland Clinic Journal of Medicine - 72(3)
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Andres A. Roma, MD
Department of Anatomic Pathology, The Cleveland Clinic Foundation

Richard A. Prayson, MD
Department of Anatomic Pathology, The Cleveland Clinic Foundation

Address: Richard A. Prayson, MD, Department of Anatomic Pathology, L25, The Cleveland Clinic Foundation, 9500 Euclid Avenue, Cleveland, OH 44195; e-mail praysor@ccf.org

Author and Disclosure Information

Andres A. Roma, MD
Department of Anatomic Pathology, The Cleveland Clinic Foundation

Richard A. Prayson, MD
Department of Anatomic Pathology, The Cleveland Clinic Foundation

Address: Richard A. Prayson, MD, Department of Anatomic Pathology, L25, The Cleveland Clinic Foundation, 9500 Euclid Avenue, Cleveland, OH 44195; e-mail praysor@ccf.org

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Issue
Cleveland Clinic Journal of Medicine - 72(3)
Issue
Cleveland Clinic Journal of Medicine - 72(3)
Page Number
185-186, 189-190, 192-194
Page Number
185-186, 189-190, 192-194
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Display Headline
Bovine spongiform encephalopathy and variant Creutzfeldt-Jakob disease: How safe is eating beef?
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Bovine spongiform encephalopathy and variant Creutzfeldt-Jakob disease: How safe is eating beef?
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